Felisa Rosa Rogers is a writer and editor based in rural Oregon and in Jalisco, Mexico. She writes about mezcal for Mezcalistas, and her stories have appeared in The Guardian, 1859, National Geographic, The Breakthrough Journal, and Vox,  among other publications. Her professional areas of focus include food, liquor, cannabis, travel, conservation, and rural community development. She was editor-in-chief at  MJBI, a news source for cannabis industry professionals,  a culinary columnist at Salon, and a senior writer for Grow Magazine. She got her start as a  contributing writer for The People's Guide to Mexico, which Harper's called "The best guidebook to adventure in the whole world."